Coming up on our third year anniversary, it is nice to look back and see the growth we have made in all the departments within the restaurant:
Our bakery staff, Heidi and Nick, have been very busy this past summer and fall. We participated in the Penacook Farmers Market, selling our homemade breads and desserts. And we began wholesaling our breads to Carter Hill Orchard and breads and desserts to Beech Hill Farm.
We hired a new Catering Coordinator, Kelly, and have had remarkable success in our catering department. We have decided to do what we do best; “bring our homemade goodness to you” and that is … catering our awesome breakfasts, lunches and BBQs designed specifically for you – by you and Kelly.
And, last but not least, our restaurant staff:
- Waitstaff, who brews the coffee and welcomes you in every day.
- Cooks, who work hard providing awesome meals and coming up with all those delicious specials and soups.
- Dishwashers, who tirelessly bend, carry and scrub all day long.
Everyone here, wants to say Thank You, for the friendships we have formed as we look forward to our third anniversary. You are the most important part of our business and we are happy to be here to serve you.
Dave, Deb and the entire Newell Post staff